In 1949, declaring itself a peaceful nation, Costa Rica disbanded its army and has since enjoyed six decades of democracy and peace. Known for its astounding biodiversity, warm and inviting people, and miles of tropical beaches, Costa Rica is a pioneer in innovative approaches to ecotourism. Although a tiny country, Costa Rica has incredible geographic diversity. Within its borders you can travel from tropical rainforest to pristine beaches to active volcanoes—all within the span of a day. With nearly 30% of its land protected, this Latin American biodiversity hotspot has become not only an ideal destination for recreation, but also for research in ecology, biology, conservation, and sustainable development. Despite its commitment to environmental conservation and its reputation as Central America’s most stable democracy, Costa Rica suffers from widespread poverty, particularly in its more remote regions. Costa Rica has a total population of just over 4.5 million, with 1.5 million living in the capital city of San José. Typical Costa Rican cuisine is hearty fare with rice, beans, and fruit at almost every meal. A typical lunch consists of gallo pinto (rice and beans), fish or chicken, vegetables, cheese, tortillas, and fruit.

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Visa Information: U.S. citizens are not currently required to have a visa to enter Costa Rica. Non-U.S. citizens must check local visa requirements, including requirements for countries passed through in transit.